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Details of ingredients
- sweet taste flavor
- roast workmanship
- Twenty minutes time consuming
- senior difficulty
Procedure of Egg Tart
First, make the egg tart liquid, and prepare the milk, eggs and sugar.
Mix the sugar, eggs and milk together.
Stir until fully blended.
Filter the bubbles to make the egg tart liquid more delicate.
After filtering, make the egg tart liquid.
Put the egg tart liquid into the egg tart skin and make it eight times full.
Put in the air fryer at 200 ℃ for 15 minutes.
Time is up, that's all.
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